Bubble Tea
Bubble Tea

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bubble tea. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bubble Tea is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Bubble Tea is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have bubble tea using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bubble Tea:
  1. Take 1 packages tapioca bubbles
  2. Prepare 3 green tea bags
  3. Prepare 1 can condensed milk
  4. Prepare 1 packages bubble tea powdered flavours like mango or strawberry
  5. Take 1 1/2 cup brown sugar
  6. Make ready 1 1/2 cup boiled water
  7. Take 1 martini shaker
  8. Get 1 ice
  9. Get 1 water
  10. Take 10 bubble tea straws
Instructions to make Bubble Tea:
  1. make tapioca pearls as to directions on type purchased
  2. place finshed soft plump pearls of tapioca into simple syrup of 1/2 hot water 1/2 brown sugar to sweeten them up wait 15 mins
  3. while waiting heat 1 cup water to make the green tea concentrated by adding all 3 tea bags to one cup of hot water
  4. then in a cup add sweetend tapioca and set aside
  5. in a shaker mix a little condensed milk a little ice and a dash of water and a dash of concentrated green tea and some flavour. adjust amounts to your desired taste preference.
  6. shake shaker and pour into cup with tapioca pearls put bubble tea straw in or use a spoon and enjoy!

So that is going to wrap this up for this special food bubble tea recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!