Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aam pickle / mango pickle. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Aam pickle / mango pickle is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Aam pickle / mango pickle is something which I’ve loved my entire life. They’re fine and they look wonderful.
Manga Oorugai / Mango pickle- Pickle to preserve for a year by Revathy Shanmugam. Punjabi Mango Pickle Recipe - Punjabi Aam ka Achaar. Mango pickle Recipe (EASY) - AAM KA ACHAR. १ साल चलने वाला कैरी का तेल वाला मारवाडी अचार - Mango Pickle recipe in Marwadi.
To begin with this particular recipe, we must prepare a few ingredients. You can cook aam pickle / mango pickle using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aam pickle / mango pickle:
- Prepare 8-10 raw mango
- Make ready 2 tbsp fenugreek,cumin,carom,fennel
- Get 1 tsp asafoetida / hing
- Make ready as per taste Salt
- Take 2 tbsp turmeric
- Get 1 tbsp red chilli
- Make ready 500 ml mustard oil
Aam Ka Achaar is simple recipe of a spicy raw mango pickle made from homemade pickle masala. Pickle-making process can be a very easy task, if you have the right guidance and the perfect recipe. With extensive guidance from my mother and mother-in-law I have managed to attain perfection in the. A mango pickle is a variety of pickle prepared using mango.
Instructions to make Aam pickle / mango pickle:
- Wash mangoes,cut in 4 pieces,dry under fan for an hour
- Now heat oil add fenugreek,fennel,cumin,carom, hing
- Saute it
- Add mangoes and salt,chilli,turmeric
- Mix it and cook for 5 minutes,no need to cook completely
- Now cool it
- Fill a glass jar,pour oil,do not uncovered any piece with oil,otherwise fungi can spoil the pickle.
It is a very popular in South and Southeast Asia. These sometimes spicy pickles are also available commercially. The pickling process in India differs from other regions mainly due to an additional spice mixture added to them after. Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal.
So that’s going to wrap this up for this special food aam pickle / mango pickle recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
