Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mango instant pickle. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
When mango is in season, this 'Instant mango pickle' will appear more our kitchen. Though Mom makes this one, she also makes another simpler version with only salt, mango and green chillies. Tips for making Instant Raw Mango Pickle: Preparing Fenugreek powder is a key ingredient in most of the pickle varieties.
Mango instant pickle is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mango instant pickle is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mango instant pickle using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango instant pickle:
- Get 1 Mango
- Get 2 tsp Chilli powder-
- Get 2 tsp Oil
- Make ready 1 tsp Hing
- Make ready 1 tsp Mustard
- Make ready to taste Salt
Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. To make this instant mango pickle, you will need chopped raw mangoes, roasted fenugreek seeds, mustard seeds, turmeric powder, chili powder, asafoetida, salt and oil. After trying this Instant mango pickle recipe, I promise you will never buy the readymade one. The recipe seriously could not be easier and well worth the time.
Steps to make Mango instant pickle:
- First cut the mango into small pieces
- Add chilli powder,salt mix it well.
- Then in a kadai add 2tspn of oil,pour the mustard and add Hing.switch off the flame.
- Add the oil mixture into mango pieces mix it well.
- Instant mango pickle is ready.serve it with curd rice….
This pickle is sweet and sour with a little. She loves this mango pickle so much that she prepares it on alternate days during the mango season. Today let us learn how to make Instant mango pickle recipe following this easy recipe. Instant Mango pickle - Mango season has started everywhere and raw mangoes are easily available in the markets. I make mango pickle every year.
So that’s going to wrap this up with this exceptional food mango instant pickle recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
