Mango Pudding
Mango Pudding

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mango pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mango pudding is a favorite dessert served in many Chinese restaurants. I ordered a few mango puddings at different local restaurants before deciding to give it a try. This rich and silky mango pudding is bursting with luscious mango flavor.

Mango Pudding is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mango Pudding is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have mango pudding using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Pudding:
  1. Prepare 4 mangoes
  2. Make ready 1 cup normal milk
  3. Get 1 cup condensed milk
  4. Get 1/2 cup dry milk
  5. Take 1 pack banana jelly
  6. Prepare 1/2 pack strawberry jelly

She knows how to use her appearance to attract others and has a competitive streak. Adding mango to pudding only creates an even more flavorful experience. Mango Pudding #MangoPudding #Mango #pudding Mango is a simple dessert that can be made using very minimal ingredients and is so soft and creamy and it is. This mango pudding is simply the best.

Instructions to make Mango Pudding:
  1. Peel of mangoes. Cut one mango into small pieces and keep it ready for decoration.
  2. Cut another mango in 4 large slices. Made puree of 2 mangoes.
  3. In a bowl add 1/2 cup water. Add dry milk and dissolve it. Add strawberry jelly and glass of milk. Dissolve both ingredients well.
  4. Pour the mixture into a pan and heat it. Add mango puree and condensed milk, stirr it. When become thick turn off the flame.
  5. Mean while in a bowl stick the 4 halves of mango to it's sides.
  6. In another pot take hot water. Add strawberry jelly and mix it well. Transfer it to a bowl or plate.
  7. Now pour the cooked milk mixture in bowl. Let it on room temperature. When become properly thick. Decorate with mango chunks and strawberry jelly. Put in refrigerator for 40-50 minutes.
  8. Now yummy Mango pudding is ready to serve šŸ˜‹.

And it's also one of the easiest to put together. What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut. See more ideas about Mango pudding, Mango pudding recipe, Mango recipes.

So that is going to wrap this up for this special food mango pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!